Description
Making Pizza Rolls in the Air Fryer is a quick & easy way to enjoy a delicious snack that’s crispy on the outside and melty and warm on the inside.
Ingredients
Scale
- 10 pizza rolls
- For serving: ranch dressing, marinara sauce (warm), pizza sauce (warm), parmesan cheese
Instructions
- Preheat your air fryer to 380°F, setting the cook time for 7-9 minutes.
- Once preheated, place a single layer of pizza rolls in the air fryer basket.
- Cook for 7 minutes, shaking the basket halfway through to flip the rolls for even cooking.
- Remove when crispy and golden brown. Let cool slightly before serving.
- Serve with ranch, marinara, or pizza sauce for dipping, and sprinkle with parmesan if desired.
Notes
- Bag suggests 6 rolls as 1 serving — we split 8–10 between 2 adults.
- Cooking time may vary depending on air fryer model. Check at 6 minutes to prevent burning. If needed, add 1-minute increments until desired doneness.
- Tested with Aldi Mama Cozzi’s and Totino’s pizza rolls — both cook in about the same time.
- Prep Time: 0 minutes
- Cook Time: 7 minutes
- Category: Appetizer, Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 5 rolls
- Calories: 110 kcal
- Sugar: 1 g
- Fat: 4 g
- Saturated Fat: 1 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 3 g
Keywords: after school snack, air fryer pizza bites, air fryer pizza rolls, late-night snack